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Know Food in the Kitchen (KFK) was born out of a deep passion for cooking and a love for connecting with people. With our customers in mind, we aim to create a food experience that brings people together.
At our core, we believe food is more than just nourishment—it’s a powerful way to build connections and create lasting memories. Whether it’s for a quick gathering or a special celebration, we strive to foster a vibrant atmosphere through thoughtfully crafted meals.
We don’t believe in a one-size-fits-all approach. Instead, we offer curated menus tailored to the unique needs and desires of your event. With a focus on excellent customer service, clear communication, and fresh ingredients, we work with you to design a menu that fits both your vision and your budget.
We can’t wait to bring your event to life—with great food and even better experiences.

Catering
Offering top tier service for delicious meals curated for your event by KFK
Mobile Charcuterie Cart
Creating a luxe mobile charcuterie experience for all your events
Grazing Tables/Boards
A snackable experience that adds a robust feel to any event
Meet the Chef
Ashley, the founder and chef behind Know Food in the Kitchen, is a California native who grew up surrounded by a large family of passionate cooks with deep roots in the South—Mississippi and Louisiana. Now Ashley is fully immersed in her dream—creating memorable, social food experiences, one beautifully crafted 9-inch plate at a time. Every dish she serves is seasoned with passion, love, and nourishment—each plate a reminder of why KFK was born.